Part 1 of 4
If the oven is positioned too close to a wall, the wall may be burned or stained. Make sure that curtains, etc. do not come into contact with the oven.
Do not place any objects between the base of the oven and the surface on which it is placed. Any object under the oven may be burned. Do not place any objects on top of the furnace while it is in use, as the heat may cause it to warp, crack or damage.
Do not heat bottled or canned foods as the container may break and burn you.
Always use the tongs when inserting or removing the tray. You can get serious burns if you touch it.
Never pour water into the oven while it is hot.
When unplugging the appliance, always grasp the plug. Never pull on the cord as this may break the wires inside.
When using, never place the unit near a gas burner, high heat source or electric fan, etc. This may affect temperature control. This may affect the temperature control.
Do not spray the power cord or handle the unit with wet hands. Always unplug the cord after use or when the unit is left unattended. If left plugged in, a malfunction may result in a fire.
When cooking dishes in oil such as roast chicken, it is recommended to use 2 sheets of aluminum foil to reduce spillage. Place one sheet on the tray and the other on the chicken. This way the oil will flow between the two sheets.
Warning
Check that your appliance has not been damaged during transport (deformed door or seals etc.). If you find any damage, contact your dealer before continuing to use the appliance.
The oven must be connected to a suitable electrical outlet. Insert the plug fully into the socket. Failure to do so may result in excessive heat. Do not use a light socket. Never plug more than one plug into the same outlet.
The oven :
Accessories:
Part 2 of 4
Heat the oven without any load:
Information
There may be a smell of smoke and burning, however this is normal.
Set the "temperature control" by turning it clockwise to select the appropriate temperature for the dish you are going to cook (temperatures between 70°C and 250°C).
Set the timer to the appropriate cooking time (in minutes) for the dish you are about to cook by turning it clockwise. The indicator light allows you to check that the heating elements are working properly. The oven will automatically shut off at the end of the selected cooking time and an alarm will sound. You can manually turn off the oven during cooking by turning the timer counterclockwise to the "0" position.
Information
If the interior of the oven is dirty, it may take slightly longer than usual to cook. If the interior of the oven is dirty, it may take slightly longer than usual.
Sequences | Cooking Mode |
---|---|
Multifunction: Top + Bottom + Ventilation | |
Ventilated Grill: Vault + Ventilation | |
Natural Convection: Vault + Hearth | |
Grill: Vault + Spit | |
Multifunction + Spit: Top + Bottom + Spit + Ventilation |
1. Multifunction (Vault + Sole + Ventilation)
Thanks to the fan located on the side of the cavity, hot air circulates throughout the oven, so the heat is better distributed and the cooking is more uniform.
2. Spit function
This function allows you to make roasted pieces on a spit.
Step 1. Install the forks of the spit
To work, the rotisserie must be positioned on the right side: with the small hook on the left side of the oven
Step 2. Install the rotisserie
Insert the forks of the spit into the hole of the spit, then install the drip pan under the spit
Step 3. Remove the spit
Remove the forks from the spit using the spit handle, then remove the drip pan
Step 4. Spit handle
To avoid burning yourself, always use the spit handle to remove the spit from the oven.
SEQUENCE | PLATES | TEMPERATURE | GRADIN | TIME (in min) |
---|---|---|---|---|
POISSON | 180°C / 200°C | 2 | 15-20 | |
BEEF ROAST | 230°C | 2 | 30 for 1000g | |
POULET | 220°C | Tournebroche | 55 pour 1500g | |
QUICHE | 200°C | 2 | 40/45 | |
GRATIN DAUPHINOIS | 180°C / 200°C | 2 | 40-45 | |
LASAGNES | 180°C / 200°C | 2 | 40-45 | |
PIZZA | 220°C | 2 | 15-20 depending on thickness | |
TARTES | 200°C | 2 | 30-35 | |
TOASTS GRILES | 180°C | 4 | 5-8 on grid | |
GATEAU | 170°C | 2 | 45-55 selon épaisseur | |
CUPCAKES | 160°C | 2 | 25 |
Accessories | Food (for informational purposes only) | How to use the tongs |
---|---|---|
Grill | Grilled chicken wings, ground steak, au gratin, cake and almost any other food prepared in the oven | |
Grille | Baked Potatoes, Dry Foods |
Information
We recommend using the drip pan as a crumb tray.
You can adjust the height of the tray in 3 different levels depending on the dishes you want to cook. For example, when you are making a gratin and want the top part to be more cooked, use the third tier. To roast a chicken, use the first or second tier.
Part 3 of 4
Always unplug the appliance and allow it to cool completely before cleaning or moving it. Clean the pan, rack, pan handle and drip pan after each use. Clean the interior of the electric oven and all removable parts with a mild non-abrasive cleaner and a plastic scouring pad after each use. Rinse and dry thoroughly. Do not scrub too hard on the inner surfaces of the oven, which may become scratched.
Clean the outer glass door of the electric oven with a glass cleaner or mild detergent and a damp cloth or plastic scouring pad. Do not use abrasive cleaners or pads that may scratch the glass of the unit. Rinse and dry carefully with a clean cloth. Allow the oven to dry before closing the glass door.
Unplug the oven, let it cool and clean it before storing. Store the electric oven in its box and keep it in a cool, dry place. Never store the unit while it is hot or still plugged in. Never wrap the power cord around the unit. Do not place any strain on the power cord where it enters the unit. It could be damaged and break.
Part 4 of 4
Warning
Keep this manual with your device. If you sell or transfer this unit to another person, be sure to pass on this manual to the new owner. Please read these instructions before installing and using your unit. They have been written for your safety and the safety of others.
Warning
The surfaces of the unit are hot during use. Always wear insulated guards when touching hot ovens, pans or food, or when inserting or removing racks or pans from the oven.
Model | FC265MB / FC265MW |
---|---|
Power supply | 220-240 V~50 Hz |
Power consumption | 1500W |
Dimensions (HxWxD) | 318 x 478 x 413 mm |
Net weight | 8.16 kg |
At the end of its life, this product should not be disposed of with household waste. It should be taken to a waste disposal center or to your dealer. This will avoid adverse environmental and health consequences from improper disposal and will allow recycling of materials to achieve significant energy and resource savings. A logo reminding you not to dispose of it with household waste appears on the product. For more information, contact your local council or the store where you purchased this product.